May 2018 Department Convention

  DEPARTMENT OF MN CONVENTION
                        MAY 18TH & MAY 19TH 2018
                   HOLIDAY INN BLOOMINGTON AIRPORT SOUTH
                     1201 WEST 94TH STREET BLOOMINGTON, MN.55431
                            PHONE #  ( 952 ) 884-8211
Cost of lunch. $ 20.00
Cost of dinner $ 30.00
Cost for both.   $ 50.00
        FRIDAY 18TH  5:00 PM   EXECUTIVE BOARD MEETS
        SATURDAY 19TH  8:15 AM   FIRST RESPONDER AWARDS
                                       9:00 AM  JOINT GROUP SERVICES
                                       9:30 AM – NOON  MEETING
                                                  NOON – 1:PM  LUNCH
                                       1 PM- 3:30 PM   AFTERNOON  MEETING
                                       4:00 PM EXECUTIVE BOARD MEETING
                                       4:45 PM – 6:30 PM  CASUAL TIME
                                       6:45:PM – 7:00 PM  EVENING DINNER SERVED
                                       8:00 PM  AWARDS AND GUEST SPEAKER
THERE WIII BE A BLOCK OF ( 12 ) ROOMS BLOOKED OFF AND INDIVIDULE
  WILL CALL THE HOTEL AND RESERVE THEIR OWN ROOM.
              SATURDAY LUNCH   PASTA BUFFET  TWO ( 2 ) CHOICES
             BANQUET MEALS
                                1.   KABEELO LODGE WALLEYE
                                2.   ABSOLUTELY VODKA  CHICKEN
                EITHER MEAL COMES WITH SALAD, HOMEMADE BREAD, BUTTER,
                WATER AND COFFEE STATION
                                DESSERT—CHERRY COBLER WITH VANELLA ICE CREAM
                    COSTS— $ 5.00   REGISTRATION
           SATURDAY LUNCH & BANQUET MEAL  $ 50.00  FOR EACH INDIVIDULE
                             OTHERWISE $ 30.OO EACH
ALL MEAL RESERVATIONS ( CHOICES ) ARE TO BE CALLED TO
                 WALLY / DIANE LIND @  ( 952 )469-1526
    CHOICE OF MEALS AND RESERVATIONS FOR ROOMS HAVE TO BE CALLED
IN BY  MONDAY 14TH OF MAY 2018    AFTER THAT DATE, ROOMS WILL BE AT
REGULAR PRICES.
Price for rooms at Holiday Inn is $ 99.00 plus tax
ANY OTHER QUESTIONS OR CONCERNS CALL CHUCK @ ( 763 ) 607-0245
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